Aaron Tippin’s Hillbilly Chili Recipe

Aaron Tippin’s Hillbilly Chili Recipe

Ingredients:

2 c of lean beef (ground)
Salt & pepper (to taste)
4 cans of tomatoes (crushed)
4 cans of beans (pinto)
Chili seasoning
Chili powder (to taste)
Juice from pepper (jalapeno, to taste)
1-2 Tbsps of vinegar

Instructions:

Brown the meat on a saucepan; stir occasionally till crumbled. Drain and season salt & pepper then add beans and tomatoes. Cook above moderate heat till bubbly.

Mix in (chili) powder, (chili) seasoning, and juice from pepper; stir thoroughly. Simmer for half an hour, covered. Add vinegar and stir, serve.

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