Beef Chili Recipe

Beef Chili Recipe

Ingredients:

2 c of round beef (ground)
1 c of bell pepper (green); cubed
1/2 c of celery; cubed
1 pc of onion (medium); chopped
1 pc of garlic clove (large); chopped finely
1/2 c of olives (black, extra large); chopped
15 oz of beans (kidney, canned)
11 oz of stewed tomatoes (canned)
2 Tbsps of sugar (brown)
1 Tbsp of chili powder
1 Tbsp of cumin (ground)
1 pc of chili pepper; chopped finely
2 Tbsps of vinegar (oregano)
1 c of water

Instructions:

Heat oil on a saucepan; add ground beef and cook till browned, drain then set on the side. Saute garlic, onion, celery, and green pepper till softened. Add olives, kidney beans, stewed tomatoes, brown sugar, chili powder, cumin, chili powder, and oregano vinegar.

Let it simmer at about fifteen mins. Add the water; continue simmering for another fifteen mins. (Adjust water according to preferred consistency).

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