Chili Cheese Bites Recipe

Chili Cheese Bites Recipe

Ingredients:

4 Tbsps of butter
1/4 c of flour
5 pcs of eggs
1/2 tsp of baking powder (Calumet)
1/16 tsp of salt
1 c of cheese (small curd, Cottage)
4 oz of green chilies; chopped
8 oz of cheese (Monterey Jack); shredded

Instructions:

Preheat the oven at 400 degrees F. Melt the butter inside a 9-inch square baking pan inside the oven. Even out the butter on the pan.

Beat the eggs, add flour, salt, and Calumet. Add (melted) butter, chilies, and cheeses; blend thoroughly. Transfer onto the pan and bake for 15 mins.

Reduce the heat (350 degrees F) and bake for another 30 to 35 mins till slightly brown.

Let it cool for a while then cut to squares. Serve.

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