Chili Fish Sauce Recipe

Chili Fish Sauce Recipe

Ingredients:

1/2 tsp of garlic; minced
2 tsps of chili paste; roasted
1 1/2 tsp of chilies (serrano); diced
3 Tbsps of cilantro; chopped finely
3 Tbsps of lime juice (fresh)
5 Tbsps of scallions; sliced thinly
6 Tbsps of sauce (Thai)

Instructions:

Mix together, scallions, garlic, chili paste, serrano chilies and lemon juice. Add the cilantro and Thai sauce. Mix thoroughly.

Can store in the fridge for three days.

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