Chili Recipe
Chili Recipe
Ingredients:
2 lbs of beef (ground)
2 pcs of onions; chopped
2 cans of tomatoes (crushed, 28 oz)
2 cans of beans (pinto, 15 oz)
12 oz of tomato paste (canned)
5 Tbsps of chili powder
Garlic powder (to taste)
Ingredients:
Brown the beef then drain the fat. Saute onions till limp and translucent then add enough amount of (garlic) powder, crushed tomatoes, pinto beans, tomato paste, and chili powder. Simmer for two hours while stirring frequently.
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