Mexican Style Chili Recipe

Mexican Style Chili Recipe

Ingredients:

2.5 lbs of cubed beef briskets
1 lb of ground pork (lean)
1 pc of onion (large); minced
6 Tbsps of chili powder
2 Tbsps of oil (Wesson)
3 cl of minced garlic
2 Tbsps of green chilies; diced
8 ozs of tomato sauce
Salt & pepper
1 cube of beef bouillon
12 ozs of beer (Budweiser)
1 & 1/4 c of water
2.5 Tbsps of cumin; ground
1/8 tsp of mustard (dry)
1/8 tsp of brown sugar
A pinch of oregano

Instructions:

Saute pork, onion and beef with oil into a large-sized pot. Season with pepper and salt. Add in chili powder, garlic, green chilies, tomato sauce, beef bouillon, beer, water, cumin, mustard, brown sugar and oregano.

Mix well then simmer for 3-4 hours with cover ’til meat becomes tender. Stir chili occasionally. Good for 4 persons.

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